[Cheese fondue & steak course] A short course of 7 dishes, with cheese fondue and Hokkaido beef as the main course

Course details

7700 yen(Tax included)

If you make a reservation by phone, you can make the reservation on the day.Orders can be placed upon arrival.

Seasonal appetizer

◆ Seasonal soup

◆Fushimi Grille's traditional cheese fondue

Served with bread and seasonal vegetables

◆ Hokkaido beef fillet steak

Vin Rouge Sauce

◆ Today's dessert

◆ Homemade bread

◆Coffee/Tea/Herbal Tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/07/31 update