[Rossini Course]

Course details

15950 yen(Tax included)

8items
2persons-

Reservation required.Rossini uses luxuriously sauteed foie gras and truffles in the sauce and finishing touch.Quantities are limited.Please feel free to contact us regarding dates, etc.

Course menu

Seasonal appetizer

◆ Seasonal soup

◆Fushimi Grille's traditional cheese fondue

Stone oven baguette with seasonal vegetables

◆ Live abalone steamed

◆Fushimi Grier Rossini

A4 rank Hokkaido black wagyu beef fillet steak

◆ Assorted dessert

◆ Homemade bread

◆Coffee or tea

Reservation reception time: 17:00~21:00

Available days for reservation: Wednesday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 15:00 the day before your visit

Confirm availability / make reservation for this course

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2024/12/01 update