Course details
[Cheese fondue & steak course]
7150 yen(Tax included)
- 7items
- 1-50persons
If you make a reservation by phone, you can make it on the day.Orders can be placed upon arrival.
Course menu
Seasonal appetizer
◆ Seasonal soup
◆Fushimi Grille's traditional cheese fondue
Served with bread and seasonal vegetables
◆ Hokkaido beef fillet steak
Sauce Vin Rouge
◆ Assorted dessert
◆ Bread
◆Coffee or tea
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 the day before your visit
2024/05/06 update