Course details
[Original dinner course]
9800 yen(Tax included)
- 8items
- 1-50persons
If you make a reservation by phone, you can make it on the day.Orders can be placed upon arrival.
Course menu
Seasonal appetizer
◆ Seasonal soup
◆Fushimi Grille's traditional cheese fondue
Served with bread and seasonal vegetables
◆ Live abalone steamed
◆ Hokkaido beef fillet steak
Sauce Vin Rouge
◆ Bread
◆ Assorted dessert
◆Coffee or tea
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 the day before your visit
2024/10/31 update