[Premium Dinner Course]

Course details

12100 yen(Tax included)

If you make a reservation by phone, you can make it on the day.Orders can be placed upon arrival.

Seasonal appetizer

◆ Seasonal soup

◆Fushimi Grille's traditional cheese fondue

Served with bread and seasonal vegetables

◆ Live abalone steamed

◆A4 rank Hokkaido black wagyu beef fillet steak

Sauce Vin Rouge

◆ Assorted dessert

◆ Bread

◆Coffee or tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/10/31 update